Zucchini Fritters

Ingredients:

• 2 medium zucchini
• 10 sprigs parsley
• stems removed & chopped
• 1/4 t. pepper
• 1/2 c. flour
• 1 t. salt
• 1 garlic clove
• minced
• 2 large eggs
• lightly beaten
• 1/4 c. olive oil

Directions:

1. Grate zucchini into bowl. Add salt, parsley, garlic, pepper & eggs. Mix well.
2. Slowly add flour.
3. Heat 2 T. olive oil in large skillet.
4. Drop 2 T. of zucchini mix into pan, repeat, spacing fritters 2”apart.
5. Cook fritters until golden on both sides.